T is for T-Bone ... what else could it stand for? Here's a good one, positioned with another favorite thing, Southern Illinois sweet corn! I always take a week off around the Fourth of July holiday, and last summer I set out to photograph everything I cooked. All we do is hang out around the house, entertain a little, enjoy family and food! I've included a few other foodie photographs from the week! The only thing "T" about this is that they might have been "too" good! Enjoy!
