The day after I made delicious Chicken Southwestern Style, I used the left over chicken to make quesadillas! I simply shredded the chicken, added cilantro, scallions, tomatoes and sweet red peppers. I topped it all with shredded cheddar cheese and had a delicious meal
Served with additional fresh vegetables, sour cream, avocado salsa and cilantro! It was supper ... then a packed lunch the next day, too!
I'll be sharing this with a couple blog parties, so make sure you click through to see other posts. Have fun!
