I love fried mushrooms, but I do my best to stay away from real fried food. These are air fried and couldn't be easier!
Slice fresh mushrooms and dip them in egg wash. Dredge lightly in flour. Place in the basket of the air fryer and spritz with a tiny bit of olive oil. Fry them at 356 degrees for 10 minutes.
They are delicious! They are tender inside but crispy on the outside with nearly no amount of oil used.