Comfort Food

Comfort Food

4th of July Canning!


Had a busy day and now I'm ready for fireworks!  Canned pasta sauce with tomatoes, roasted green peppers, onions right out of the ground and lots of fresh herbs.   Made sweet pickle relish, dill pickles and bread and butter pickles.   Turned some bright red tomatoes into tomato jam and frozen tomatoes, green peppers and onions.  I love having those handy for soups, stews, chili and casseroles.



February's Family Sunday Dinner

Christmas 2020

Mary Queen of Scots Dinner Menu Booklet

Grandma Debbie's Christmas 2018

Grandma's Blue & Green Pupkins!

Autumn at Grandma Debbie's